Rolls

This dish is not only simple and delicious, it also makes a huge impression on the holiday table.

The softest, the most yielding: a pan of pull-apart rolls

Asa Arbel, CEO of Berman Bakeries, speaks in a conversation with ynet about the return of sandwiches to school and the rise in sales, about 50 different types of bread ("once life was simple – white bread or black bread") and about the high price of non-regulated bread – and does not forget to compliment Eyal Shani.