Salad

A festive sweet potato salad is exactly the side dish that is nice to place in the center of the table on Shabbat or a holiday. The sweet potato cubes are baked until soft and browned, get a sweet coating of chili and sesame, and are finished with toasted almonds that add an excellent texture.

Restaurateur Sergio Helman will be a guest on tomorrow's episode of "Shabbat Flavors" with Avi Levy, sharing his four-decade journey in the culinary world. He will demonstrate how to prepare a rich, flavorful hot mushroom salad that is as simple as it is impressive.